FLAP JACKED MUFFIN MAPLE PUMPKIN 55G
Pumpkin and Maple Syrup Muffins with Probiotics and Gluten Free Protein
Ingredients: Whey Protein Isolate (Whey Protein Isolate (Milk), Soy Lecithin), Pea Protein, Maple Drops (Sugar, Palm Oil, Non-GMO Corn Flour, Non-GMO Corn Starch, Cocoa Powder (Alkali-Processed), Flour Gluten-free oats, pumpkin, dextrin, sour milk, butter (butter (cream, salt), dried sour milk) natural flavor, baking soda, baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), gum, sea salt, sodium extract Probiotic (skimmed milk powder b. Cocoagulates)
Weight:55g
Produced by: America
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