Gluten free high protein apricot jam
Jam n Jelly Apricot Jam
Ingredients: 55% apricot, water, sweeteners (isomalt, almond sugar, glycosides steviol), 4.8% dextrin, thickener, acidifier (citric acid), antioxidants (ascorbic acid), stabilizers (calcium lactate, tri-calcium citrate), beta-carotene coloring. Preservative: potassium sorbate
Weight: 280 grams
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