All-purpose, gluten-free, organic flour from a plant

All-purpose flour, organic and gluten-free

All Purpose Gluten Free Mix Flour

Contents: Rice, Potato Starch, Tapioca Starch

Benefits of grinding on the stone The granules are peeled off by the slow rotation of the stone and the bran is mixed with the flour, which ensures the preservation of natural enzymes and vitamins 

Weight: 750 grams

Produced by: Holland