Gluten Free Low Protein Noodles
Gluten Free Low Protein Noodles
Allualua Gluten Free Vermicelli 400 gr
Ingredients: Modified Corn Starch, Modified Potato Starch, Pearl Mix: Corn Starch, Potato Starch. Tapioca starch, rice flour, white corn flour, yellow corn flour, gum arabic, sodium bicarbonate, stabilizers, sucrose, color.
Weight: 400 grams